Friday was crazy busy and we were out of town over the weekend, so I am behind on my Whole30 post.
Here are Friday’s eats with more post to follow to get caught up!
I had a lot of Chicken and Mixed greens in the fridge, so that is what I ate on Friday……for EVERY meal. I packed my lunch to eat after my WW meeting and while working at the Food Truck.
Mixed Greens, Avocado, Sweet Potato, Red Onion (Balsamic Vinegar and Olive Oil in the dressing container) Apple and Plantains.
Mixed Greens, Avocado, Red Onion, Chicken, Balsamic Vinegar and Olive Oil and a Pear and Banana and Almond Butter afterwords with coffee on the deck.
It doesn’t look great. but it was.
Mixed Greens, Bacon, Egg, Chicken, Balsamic Vinegar and Olive Oil with Plantains.
These are my 2016 Goals
Make time each week to Meal Plan
Drink 100 ounces of water each day
Exercise 5 days a week
Three Meals and One Snack, Daily
“love the life you live, live the life you love”