Salads and the Garage

That’s right. Lots of salad eating planned here this week and Mike is on cloud nine with the progress of the garage.

Yesterday the Epoxy crew came and were here all day long. The floor had to be sanded and prepped, then they tossed some specks all over that basically look like confetti. Today they will be back to put the clear finish on it. Friday we (and by we I mean Mike) can unload the trailer that is parked in the driveway and put everything back in the garage. Now Mike is building cabinets for the garage. I’m not sure what to expect, but I love when he gets super involved in a project.

Before
After

Before
After

Me? I’m just making salads and taking hot walks.

After my hot walk yesterday, I really wanted something cold to eat. I put together a yummy bowl using Almond Milk, Protein Powder, frozen Blueberries, frozen Strawberries and topped with 1/2 Banana and 2 T. Granola.

It’s soooo purple and pretty! Felt like I was eating a big bowl of Ice Cream.

Yesterdays salad is one I’ve been making for a few years now. I found this Chopped Salad over at paleomg.com and it’s been on the meal rotation since.

I like to add the dressing to the greens in a bowl with a lid and shake shake shake. Then Mike and I can add as little or as much of the additional toppings as we’d like.

Salad lovers? Give this a try!

Breakfast

Berry Smoothie Bowl

Lunch

A few randoms snacks for lunch. Dried Cherries, Roasted Almonds and dried Apples. A delicious serving of cherries with a Coconut LaCroix with an added splash of Pineapple Juice.