- 1 Spaghetti Squash
- 2 tsp Olive Oil
- Sea Salt
- Black Pepper
- Split Squash in half. Remove all seeds. Add 1 tsp Olive Oil to each half and rub it in with your fingers, presumable after you’ve washed your hands. One time, I forgot.
- Season with Salt and Pepper to taste and place cut side down on a baking sheet coated with cooking spray.
- Bake at 400 for 30-40 minutes.
- Remove from oven and scrape squash strands out.
“love the life you live, live the life you love”